| Source | us.nlm.vsac#0.11.0:null (v4.0.1) |
| resourceType | ValueSet |
| id | 2.16.840.1.113762.1.4.1222.1339 |
| canonical | http://cts.nlm.nih.gov/fhir/ValueSet/2.16.840.1.113762.1.4.1222.1339 |
| version | 20210928 |
| status | active |
| publisher | HL7 Patient Care WG Steward |
| name | FoodInsecurity |
| title | Food Insecurity |
| date | 2021-09-28T01:00:35-04:00 |
| experimental | false |
| description | Determination of whether and degree to which the person experiences limited or uncertain availability of nutritionally adequate and safe foods or limited or uncertain ability to acquire acceptable foods in socially acceptable ways. (Business ID: Entry 2761001) |
| Usages |
|
This value set contains 3 concepts
| Code | System | Display |
| 445281000124101 | http://snomed.info/sct | Nutrition impaired due to limited access to healthful foods (finding) |
| 706875005 | http://snomed.info/sct | Insufficient food supply (finding) |
| 733423003 | http://snomed.info/sct | Food insecurity (finding) |
Produced 08 Sep 2023