ValueSet-2.16.840.1.114222.4.11.7669

ValueSet-2.16.840.1.114222.4.11.7669

us.cdc.phinvads#0.12.0:null (v4.0.1)

resourceType

ValueSet

id

2.16.840.1.114222.4.11.7669

canonical

http://phinvads.cdc.gov/fhir/ValueSet/2.16.840.1.114222.4.11.7669

version

1

status

active

name

PHVS_FoodProcessingMethod_Trich

title

Food Processing Method (Trich)

date

2018-01-08T00:02:00+11:00

description

Meat preparation after purchase (further food processing)

Usages

(none)

This value set includes codes based on the following rules:

Include these codes as defined in urn:oid:2.16.840.1.113883.4.291 version Langual 2017

Code	Display
A0769	dried jerky
E0136	ground (i.e., hamburger)
H0172	smoked

Include these codes as defined in urn:oid:2.16.840.1.114222.4.5.274 version 20200526

Code	Display
PHC342	marinated
PHC343	no further processing

Include these codes as defined in http://terminology.hl7.org/CodeSystem/v3-NullFlavor version 20090501

Code	Display
OTH	other (specify)
UNK	unknown

Produced 06 Apr 2023